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What did you guys cook today?

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Scandiacus
1 month ago#1963196
Right now I made myself pomme puree... It's pretty good! :wholesome:
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epipen1215

1 month ago#1963203
I made myself some eggs
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DickCheney

no bodey care

1 month ago#1963211
muffins
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Scandiacus
1 month ago#1963213
epipen1215↗
I made myself some eggs
Nice, some sunny side up eggs with a cup of black coffee is a really good breakfast :thumbsup:
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Scandiacus
1 month ago#1963215
DickCheney↗
muffins
What kind
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DickCheney

no bodey care

1 month ago#1963220
Scandiacus↗
DickCheney↗
Show quoted text
muffins
What kind
chocolate
User avatar
Scandiacus
1 month ago#1963221
DickCheney↗
Scandiacus↗
Show quoted text
DickCheney↗
Show quoted text
muffins
What kind
chocolate
Ah okay did you like them
User avatar
Fest303

WARNING ⚠️⚠️⚠️ THIS USER IS A NUSOI

1 month ago#1963222
Creamy pasta
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joetheboothofthenumber9

Gone and forgotten

1 month ago#1963227
Bacon
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DickCheney

no bodey care

1 month ago#1963229
Scandiacus↗
DickCheney↗
Show quoted text
Scandiacus↗
Show quoted text
DickCheney↗
Show quoted text
muffins
What kind
chocolate
Ah okay did you like them
yeah they were good
User avatar
Yorzhik

byee!

1 month ago#1963232
Carbonara, beef Stroganoff, a few cutlets, french fries, lagman, dried bread into rusks, made kissel.
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Scandiacus
1 month ago#1963241
Fest303↗
Creamy pasta
Did you put seafood or some red meat into them?
User avatar
Scandiacus
1 month ago#1963244
Yorzhik↗
Carbonara, beef Stroganoff, a few cutlets, french fries, lagman, dried bread into rusks, made kissel.
Wow that's a lot
User avatar
Yorzhik

byee!

1 month ago#1963252
Scandiacus↗
Yorzhik↗
Show quoted text
Carbonara, beef Stroganoff, a few cutlets, french fries, lagman, dried bread into rusks, made kissel.
Wow that's a lot
I am a chef, so I naturally do a lot of cooking
User avatar
Fest303

WARNING ⚠️⚠️⚠️ THIS USER IS A NUSOI

1 month ago#1963253
Scandiacus↗
Fest303↗
Show quoted text
Creamy pasta
Did you put seafood or some red meat into them?
I put some shrimp with it
User avatar
Scandiacus
1 month ago#1963266
Yorzhik↗
Scandiacus↗
Show quoted text
Yorzhik↗
Show quoted text
Carbonara, beef Stroganoff, a few cutlets, french fries, lagman, dried bread into rusks, made kissel.
Wow that's a lot
I am a chef, so I naturally do a lot of cooking
Do you work at a restaurant? What do you make usually
User avatar
Scandiacus
1 month ago#1963267
Fest303↗
Scandiacus↗
Show quoted text
Fest303↗
Show quoted text
Creamy pasta
Did you put seafood or some red meat into them?
I put some shrimp with it
Nice
User avatar
Yorzhik

byee!

1 month ago#1963283
Scandiacus↗
Yorzhik↗
Show quoted text
I am a chef, so I naturally do a lot of cooking
Do you work at a restaurant? What do you make usually
No, it’s a fairly simple food service operation—definitely not restaurant-level. My work mainly involves preparing semi-finished products and packaging them, which makes the actual cooking process easier.
User avatar
cantonesebeast

Ave, ave verum corpus natum de Maria Virgine.

1 month ago#1963292
Scandiacus↗
Right now I made myself pomme puree... It's pretty good! :wholesome:
I only made baked potatoes today it’s bad…
User avatar
Scandiacus
1 month ago#1963293
Yorzhik↗
Scandiacus↗
Show quoted text
Yorzhik↗
Show quoted text
I am a chef, so I naturally do a lot of cooking
Do you work at a restaurant? What do you make usually
No, it’s a fairly simple food service operation—definitely not restaurant-level. My work mainly involves preparing semi-finished products and packaging them, which makes the actual cooking process easier.
Oh okay
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